Thick curd,chilli powder,turmeric powder,ginger garlic paste,dry mango powder,besan flour,kasuri Methi leaves,salt,lemon juice,pepper powder,veggies.
Homemade thick curd with all the base spice and veggies with paneer cubes for 15 - 20 mins and start layering on skewers and finally barbecue.
The shining star in the Indian food industry, Veeba is committed to the idea of responding to the changing palate of Indians today. Introducing the most innovative preparations made from the freshest ingredients.