Banana Cake Dry Ingredients: 240 ml cup used for measurement 1.5 cup of Whole wheat flour out of which 2tbsp of wheat flour to be removed 2tbsp Corn Flour 1tsp Baking powder 1⁄2 tsp baking soda 1/2 tsp salt 1/2 tsp cinnamon powder optional 3/4th cup Castor sugar Liquid Ingredients: 3 mashed ripe bananas 1⁄2 cup Flavorless Vegetable oil 1tsp Vanilla essence 3⁄4 cup milk 1/4th cup Black Raisin / Almond /Walnut Optional Chocolate Fudge Sauce: 100-gram Bittersweet Chocolate 200 ml Condensed Milk 100-gram Peanut butter or Butter 3 tbsp of Hot water Walnut Praline 60g caster sugar 60g walnuts, roasted Chocolate Soil 120grm Cocoa Powder 220-gram Castor Sugar 80 gram melted unsalted butter Pinch of Salt Poached Strawberries with Star anise and Cardamom 2 tbsp of Sugar 1 Star anise 1 Crushed Cardamom
Delicious Banana eggless recipie which gives light, soft and moist cake. Not to forget the Cake is made with whole wheat flour. I always try to include whole wheat flour wherever possible. This cake is liked by everyone in the family and more so by my 9-year-old son. Banana cake has been his favorite cake. So, if you have some ripe bananas at home then you can easily make this delicious cake. The banana cake can be served plain as it is or with some whipped cream. At home we prefer it plain to go with the evening cup of filter coffee. Along with Banana cake to add balance of flavors and texture have included chocolate sauce for the tempting goeyness, praline for the crunch, chocolate soil for the texture , strawberries to balance the sugar rush.
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